Christmas Eve and New Year’s Eve Dinner Selections

Celebrate the season with us over a delicious holiday meal, served on Christmas Eve and New Year’s Eve from 4:00 PM–9:00 PM. Reservations Recommended.

STARTERS

Crispy Brussel Sprouts 17
With Bacon, Parmesan, Apple Vinaigrette

Whipped Feta 14
Rosemary, Sage, Thyme, Pomegranate Seeds, Roasted Pumpkin Seeds, Candied Orange Peel, Lemon Sicilian Oil, served with Cracker Crostinis

Bourbon Peppercorn Glazed Chicken Lollipop Drums 18

Steamed Mussels 19
White Wine, Garlic, served with Toasted Bread

House-Made Hummus 15
Sauteed Mushrooms, Asparagus, Lemon Olive Oil, Cracker Crostinis

MAIN OFFERINGS

Your choice of House or Caesar Salad

Prime Rib 38
10oz Prime Rib served with Garlic Mashed Potatoes, Seasonal Vegetables, Creamy Horseradish Sauce, Au Jus

Colorado Filet 43 GF
Hand-Cut 7oz Filet, Garlic Mashed Potatoes, Seasonal Vegetables, Herb Compound Butter add Brandy Dijon Cream Sauce +2

Chicken Piccata 31
White Wine Cream Sauce, Lemon, Capers, Garlic Mashed Potatoes, Seasonal Vegetables

Wild Mushroom & Cheese Chili Rellenos 26
Pico de Gallo, Crema, Black Bean & Corn Quinoa

Port-Braised Lamb Shank 38
Goat Cheese Grits, Seasonal Vegetables

Bacon Wrapped CO Bison Meatloaf 32
Garlic Mashed Potatoes, Seasonal Vegetables, Tomato Bacon Jam, Red Wine Demi, Crispy Onions

Coors Beer Battered Cod Fish & Chips 29
8oz Cod, House-Made Tartar Sauce, Coleslaw, Lemon, Choice of Side

DESSERTS

Bread Pudding 13
with Bacon Caramel Sauce

Creme Brulee 12 GF
Honey, Macaron, Berries

$180k Cheesecake 12
Prize-winning White Chocolate Cheesecake, Graham Cracker Crust

Sizzling Apple Crumble 13 GF
a la mode

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.